Product Benefits:
Enhance bone density and improve calcium and phosphorus metabolism
Improve immunity and enhance animal resistance
Stimulate reproduction and growth potential and improve breeding production performance
Product advantages:
Stable: Coating technology makes the product more stable
High efficiency: good absorption, active ingredients are purely water-soluble
Uniform: Spray drying is used to achieve better mixing uniformity
Environmental protection: green and environmentally friendly, stable process
Application Effect
(1)poultry
25 -hydroxyvitamin D3 to poultry diets can not only promote bone development and reduce the incidence of leg diseases, but also enhance the eggshell hardness of laying hens and reduce the egg breakage rate by 10%-20%. What’s more, adding D-NOVO® can increase the 25-hydroxyvitamin D3 content in breeding eggs, increase the hatchability, and improve the quality of chicks.
(2)pig
This product improves bone health and reproductive performance, enhances piglet growth and immunity, significantly reduces sow culling and dystocia rates, and comprehensively promotes the production efficiency of breeding pigs and offspring.
Trial Groups |
Control group |
Competitor 1 |
Sustar |
Competitor 2 |
Sustar -Effect |
Number of litters/head |
12.73 |
12.95 |
13.26 |
12.7 |
+0.31~0.56 head |
Birth weight/kg |
18.84 |
19.29 |
20.73b |
19.66 |
+1.07~1.89kg |
Weaning litter weight/kg |
87.15 |
92.73 |
97.26b |
90.13ab |
+4.53~10.11kg |
Weight gain at weaning litter/kg |
68.31a |
73.44bc |
76.69c |
70.47 a b |
+3.25~8.38kg |
Additive dosage: The addition amount per ton of complete feed is shown in the table below.
Product Model |
pig |
chicken |
0.05% 25-Hydroxyvitamin D3 |
100g |
125g |
0.125% 25-Hydroxyvitamin D3 |
40g |
50g |
1.25% 25-Hydroxyvitamin D3 |
4g |
5g |