1. Low water absorption: Our TBCC has a low water absorption rate, which can effectively prevent moisture absorption, clumping, oxidative deterioration, improve feed quality, and make it easier to transport and preserve when sold to humid countries and regions.
2. Good mixing homogeneity: Our TBCC has good mixing uniformity, small particles and good fluidity, which makes it easier to mix evenly in feed and prevent copper poisoning in animals.
α≤30° represents good fluidity
(Zhang ZJ et al. Acta Nutri Sin, 2008)
3. Less nutrient loss: Cu2+ is covalently linked to achieve structural stability, which can weaken the oxidation of vitamins, phytase, and fats in feed.
(Zhang ZJ et al. Acta Nutri Sin, 2008)
4. High bioavailability: TBCC releases slowly and less Cu2+ in the stomach, reduces its binding to molybdic acid, has higher bioavailability, and has no antagonistic effect on FeSO4 and ZnSO4 during absorption.
(Spear et al., Animal Feed Science and Technology, 2004)
5. Good palatability: Among the factors affecting animal feed intake, dietary palatability is increasingly valued and expressed through feed intake. The pH value of copper sulfate is between 2 and 3, with poor palatability. The pH of TBCC is close to neutral, with good palatability.
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Post time: Mar-02-2026
